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Curtin University

  • 28% international / 72% domestic

Bachelor of Science (Nutrition)

  • Bachelor

This course integrates the fundamental sciences linked to human nutrition with practical experience, giving you the specialist expertise to contribute to global health and wellbeing. Students will develop knowledge across culinary nutrition, physiology, biochemistry, food chemistry and biostatistics, alongside an introduction to health and food behaviours. Throughout this course, you'll gain practical experience in Curtin's dedicated nutrition laboratory and complete a work placement to develop your professional identity and career direction.

Key details

Degree Type
Bachelor
Duration
3 years full-time
Course Code
B-NUTRI, 003887J
Study Mode
In person
Intake Months
Feb, Jul
International Fees
$45,000 per year / $135,000 total

About this course

Overview

This course integrates the fundamental sciences linked to human nutrition with practical experience, giving you the specialist expertise to contribute to global health and wellbeing.

Students will develop knowledge across culinary nutrition, physiology, biochemistry, food chemistry and biostatistics, alongside an introduction to health and food behaviours. You will explore the effects of diet on health and human development across the life cycle.

As your studies progress, you'll build on these foundations and evaluate the latest scientific literature in the field of nutrition. Your learning will include sustainability principles and nutrition communication - preparing you for the ever-changing ways modern communities and populations understand and engage with food.

Throughout this course, you'll gain practical experience in Curtin's dedicated nutrition laboratory. You'll also get to complete a work placement to develop your professional identity, shape your career direction and facilitate your transition to the workplace or to postgraduate studies.

Further study

Graduate nutritionists may undertake further study to specialise in a professional area, including research, health promotion and teaching. This course is also a pathway to the Master of Dietetics (subject to meeting the admission criteria).

Double degrees

You can study Nutrition as part of a double degree with a Bachelor of Science (Health Promotion) or a Bachelor of Innovation.

What jobs can the Nutrition course lead to?Careers
  • Nutritionist
  • Nutrition scientist
  • Home economist
  • Community health consultant
  • Educator
  • Health and food consultant
  • Research assistant
With further study:
  • Dietitian
Industries
  • Community health
  • Health research and development
  • Education
  • Food retail
  • Government
  • Non-government organisations
What you'll learn
  • apply disciplinary knowledge and the underpinning scientific principles and concepts across nutrition and food settings to impact the nutritional health of the population.
  • critically appraise nutrition and food information to arrive at responsible and impactful solutions for contemporary challenges and changing food systems.
  • use information and technology effectively to synthesise relevant information appropriate to the health context. Communicate nutrition and food messages ethically and professionally in ways appropriate to technical and non-technical audiences.
  • reflect on own perspectives, including on food security and sustainability, to adapt knowledge and skills to changing local and global food and nutrition environments.
  • demonstrate sociocultural competence and ethics in nutrition and food science issues. Influence inclusively by appreciating the global perspectives of United Nations Sustainable Development Goals and advocate for indigenous and first nations-based stewardship.
  • take responsibility for own learning and initiative to deepen and broaden individual professional development. Engage with professional organisations. Demonstrate accountability and professionalism when interacting with diverse individuals, communities and organisations.
Why study Nutrition at Curtin?
  • Learn from experts in nutrition: Our experienced, passionate and supportive lecturers, tutors and unit coordinators will help prepare you to succeed in the evolving nutrition landscape.
  • Practical experience: Enrich your learning in our dedicated nutrition laboratories and through professional placements with our industry partners.
  • Professional recognition: Graduates are eligible to be recognised as an Associate Nutritionist by the Nutrition Society of Australia.

Entry requirements

Admission criteria

What you need in order to get into this course. There are different pathway options depending on your level of work and education experience.

Select an option that best suits you:

You're considered a high school leaver if you:

  • Completed year 12 in Australia or overseas in the past two years, or
  • Completed TAFE or VET studies in the past two years.

ATAR pathway

  • Minimum ATAR 70
  • Essential WACE subjects (prerequisites)

Essential WACE subjects (prerequisites)

Subjects you must have studied in high school to be eligible for entry into a course.

At least one ATAR science course from the following list: Biology, Chemistry, Human Biology, Integrated Science or Physics.

  • Desirable WACE subjects

Desirable WACE subjects

High school subjects that aren't essential for entry into the course, but provide a good foundation.

Chemistry ATAR or Mathematics Applications ATAR.

Please see our correlation comparability for previous TEE subjects, WACE courses and WACE ATAR courses.

StepUp Entry

StepUp grants additional ATAR points to help eligible students qualify for admission.

Successful StepUp Entry and StepUp Equity Adjustment Admission Pathway (StepUp Bonus) applicants will be eligible to be considered for admission into this course.

Alternative pathways

  • UniReady

If you don't meet our minimum admission criteria, the UniReady Enabling Program can help you qualify for entry into a range of undergraduate courses.

  • Certificate IV + English Competency

The certificate IV is the minimum requirement for university entry. It qualifies you for entry to Curtin courses with a 70 ATAR. You must also meet English language proficiency and check that you meet any extra subject prerequisites (where applicable).

  • STAT entry

Special Tertiary Admissions Test (STAT)

The Skills for Tertiary Admissions Test (STAT) is a national test for those who don't meet university admission criteria. STAT can be used to meet entry criteria for some courses, or as a way to satisfy Curtin's English proficiency requirements.

elements considered are WE and either V or Q. STAT alone is not accepted for entry into this course.Demonstrate an academic score based on a minimum ATAR of 70 or equivalent year 12 studies.

English requirements

Curtin requires all applicants to demonstrate proficiency in English. Specific English requirements for this course are outlined in the IELTS table below.

You may demonstrate English proficiency using the following tests and qualifications.

IELTS Academic (International English Language Testing System)

  • Writing: 6
  • Speaking: 6
  • Reading: 6
  • Listening: 6
  • Overall band score: 6.5

Find your pathway to Curtin

Think you don't have the marks or qualifications to study at Curtin? We have several pathways to help you meet admission. Use our pathway finder to find your best way to studying with us.

How others gained admission

View the ATAR breakdown to see the low, median and high ATAR scores of students who started studying this course recently.

To see the other pathways students have taken, see the pathway breakdown.

You're considered someone with work and life experience if:

You have left secondary education more than two years ago (i.e. who are not classified as recent secondary education applicants) and have not undertaken vocational education training (VET) or higher education study since then.

How we define 'experience'

'Experience' includes a combination of factors sufficient to demonstrate readiness for higher education such as mature-age entry, professional experience whether completion of the Skills for Tertiary Admissions Test (STAT) is required or not, community involvement or work experience. Applicants may have undertaken non-formal programs that have helped prepare them for tertiary education or are relevant to the proposed higher education field of study.

Pathways

  • STAT entry

Special Tertiary Admissions Test (STAT)

The Skills for Tertiary Admissions Test (STAT) is a national test for those who don't meet university admission criteria. STAT can be used to meet entry criteria for some courses, or as a way to satisfy Curtin's English proficiency requirements.

elements considered are WE and either V or Q. STAT alone is not accepted for entry into this course.Demonstrate an academic score based on a minimum ATAR of 70 or equivalent year 12 studies.

English requirements

Curtin requires all applicants to demonstrate proficiency in English. Specific English requirements for this course are outlined in the IELTS table below.

You may demonstrate English proficiency using the following tests and qualifications.

IELTS Academic (International English Language Testing System)

  • Writing: 6
  • Speaking: 6
  • Reading: 6
  • Listening: 6
  • Overall band score: 6.5

Find your pathway to Curtin

Think you don't have the marks or qualifications to study at Curtin? We have several pathways to help you meet admission. Use our pathway finder to find your best way to studying with us.

Unsure what option suits you?

We're here to help you navigate the complexities of university admission. Choose the support you need from the options below.

What you will learn

What you'll learn

  • apply disciplinary knowledge and the underpinning scientific principles and concepts across nutrition and food settings to impact the nutritional health of the population.
  • critically appraise nutrition and food information to arrive at responsible and impactful solutions for contemporary challenges and changing food systems.
  • use information and technology effectively to synthesise relevant information appropriate to the health context. Communicate nutrition and food messages ethically and professionally in ways appropriate to technical and non-technical audiences.
  • reflect on own perspectives, including on food security and sustainability, to adapt knowledge and skills to changing local and global food and nutrition environments.
  • demonstrate sociocultural competence and ethics in nutrition and food science issues. Influence inclusively by appreciating the global perspectives of United Nations Sustainable Development Goals and advocate for indigenous and first nations-based stewardship.
  • take responsibility for own learning and initiative to deepen and broaden individual professional development. Engage with professional organisations. Demonstrate accountability and professionalism when interacting with diverse individuals, communities and organisations.

Career pathways

What jobs can the Nutrition course lead to?Careers
  • Nutritionist
  • Nutrition scientist
  • Home economist
  • Community health consultant
  • Educator
  • Health and food consultant
  • Research assistant
With further study:
  • Dietitian
Industries
  • Community health
  • Health research and development
  • Education
  • Food retail
  • Government
  • Non-government organisations

Course structure

Looking for more detail on the course structure?

View course structure

Credit for prior study or work

Credit for recognised learning (CRL)

Finish your course sooner with credit for your previous study or work experience.

Submit an enquiryCRL search

How to apply

How to apply

Please review information on how to apply for the campus of your choice

  • Curtin Perth

Please note that each campus has different application deadlines. View our application deadlines page for further information.

Apply now

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Graduate outcomes

Graduate satisfaction and employment outcomes for Health Services & Support courses at Curtin University.
77.9%
Overall satisfaction
80.9%
Skill scale
61.3%
Teaching scale
68.1%
Employed full-time
$72.4k
Average salary